hawaiian pineapple cake with pecans

Fold in pecans. I have extra boiled ginger root that I think might add flavor to this cake. Add a splash of coconut and pineapple and it becomes a refreshing cake that tastes like a pia colada. I have made this cake and it is delicious, a big hit every time! I use sugar free cool whip, sugar free vanilla pudding, 2% milk and a sugar free BettyCrocker yellow cake mix. I couldnt wait to get home and try to make it myself. Grits Design. In an electric mixer, beat whipping cream and sugar until medium-stiff peaks form and transfer into a large bowl. Clicking the "notify me" checkbox indicates your explicit consent for e-mail collection. Stir in the mashed banana, yellow cake mix, and remaining flaked coconut until well blended. Your daily values may be higher or lower depending on your calorie needs. Stir in remaining 1/2 teaspoon coconut extract. Hi have you ever made this recipe into cupcakes? 1 1/2 c confectioners sugar Kaye Matousek In a large bowl, combine the sugar, flour and baking soda. 1 8 oz cream cheese, softened Bake at 350 degrees . We may earn a commission from your purchases. DO NOT GREASE OR FLOUR PAN. The cake is baked and frosted in a rectangular (glass) baking dish, making it portable and perfect for taking on picnics, or to potlucks. Stir in eggs, pineapple, and vanilla, mixing until blended. Bake for 18 to 22 minutes or until a toothpick inserte in center comes out clean. If you don't have enough to make 1 cup, add water. While cake is baking, mix cream cheese, pudding and milk together in a mixer or with electric beaters until blended well and thickened. Could I also add ginger root to this recipe? Add the pecans and coconut and cook for an additional 2 minutes. Allow to cool. Pour batter into the prepared pan. So happy that you could make it your own and still enjoy this delicious cake! 20 Oz crushed can pineapple with juice. (20-oz.) Stir in the 1/2 cup chopped pecans and the coconut. Mix gently just to combine. . Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Fold in pecans. Store in refrigerator. While the cake can certainly be served up and enjoyed immediately, Hawaiian Dream Cake is even better when refrigerated overnight to allow the flavors to meld. 1 cup chopped pecans Directions Preheat the oven to 350 degrees F (175 degrees C). Add milk, bring to a boil, and simmer for 2 minutes. Our editors and experts handpick every product we feature. Instructions. Combine eggs and pineapple; stir into dry ingredients just until moistened. Ingredients: 2 lbs chicken; 1/3 c soy sauce; 1 cup pineapple juice; 1/2 sugar or honey Slowly pour the batter into the prepared baking dish. Cool and invert onto cake plate. For frosting, in a large bowl, beat cream cheese and butter until fluffy. As of this post, Kraft does not label its Jell-O instant pudding as gluten free. Thanks so much for sharing with us and have a fabulous weekend!Miz Helen, Congrats on receiving most clicks at Weekend Potluck. The cake itself is a simple yellow cake, made with flour, sugar, eggs, baking soda, and crushed pineapple. Spread batter evenly into prepared pan. Bake at 350 F. for 35 minutes, or until cake tests done. What I like about the topping on this Hawaiian Wedding Cake is it is not too sweet. In a medium bowl, beat cream cheese until smooth. Thanks for a fun dessert! Pour pineapple over top of cake. Its a unique twist on a classic cake that will surprise and delight your taste buds.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[580,400],'lifewithjanet_com-banner-1','ezslot_7',147,'0','0'])};__ez_fad_position('div-gpt-ad-lifewithjanet_com-banner-1-0'); And lets talk about that topping. It would be perfect for holiday weekend entertaining! Sweetened, thank you for asking. Frosting: Re Hawaiian Wedding Cake: Bake in a preheated 350F oven for about 35 minutes or until toothpick comes out clean. It will continue to thicken until cake is cooled. Bake cake mix according to package directions in a 913 pan. In a medium mixing bowl, mix together all cake ingredients until smooth. Never miss a recipe! Have a great weekend and thanks so much for sharing with Full Plate Thursday.Come Back Soon!Miz Helen, Yum! So I try to cut the carbs and sugar down. Gradually mix in powdered sugar. Powered by. Add pineapple in a circular design and insert a cherry into the center of each pineapple ring. (-) Information is not currently available for this nutrient. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Put in a greased tube pan and bake for 1 hour at 350F. Mix in the prepared pudding. Your email address will not be published. Pour over cake when remove from oven. I only have 2% on hand.Thanks! 2 c all purpose flour with half of Pineapple Filling; sprinkle 1/3 cup coconut . Keyingredient.com is a free cooking website. 4.4/5 (66 Votes) Hawaiian Wedding Cake starts with a simple cake mix. Pinning it for later! Your email address will not be published. In a 913 baking dish, spread the Cherry Pie Filling. Add the brown sugar, lemon juice and salt, and whisk until the brown sugar melts, 1 to 2 minutes. Thx. In a large bowl, combine baking mix and SPLENDA. Your email address will not be published. Add unlimited recipes. Prepare pudding as instructed on package and set aside. In a medium bowl, gently combine crushed pineapple and whipped topping. Choose from creative salads, sandwiches, entrees, and appetizers, all crafted with flavors of the Hawaiian Islands. I first tried this cake on a trip to Hawaii and I was blown away by the flavor. Stir in remaining 1/2 teaspoon coconut extract. Mix flour, sugar, and baking soda in a large bowl. Your email address will not be published. Leave your cream cheese on the counter to soften. 2. Its made with a mixture of evaporated milk, sugar, butter, vanilla, pecans, and coconut. Another great thing about this cake, is it looks pretty in a simple cake pan. remove from oven and allow to cool. The combination of sweet, juicy pineapple and the creamy, rich topping was just perfect. skin with vegetable peeler. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Required fields are marked *. Hawaiian Pineapple Cake is a tropical dessert with a simple yellow cake base and a creamy, caramel-like topping made with evaporated milk, sugar, butter, pecans, coconut, and vanilla. Add 1 can undrained pineapple, half and half, egg, margarine, 2 tablespoons pecans, and 1 teaspoon coconut extract. Next layer 2 cups coconut (wet with pineapple juice) and 1 cup sliced pecans. anything purchased from these links, at no additional cost to you. Calories per serving: I cant wait to try it this weekend! can crushed pineapple, undrained, Combine all the cake ingredients and stir to mix well. (612) 206-1338. Miz Helen, This Hawaiian Dream Cake recipe sounds delicious Tracey, so I've put it on our 'must make' list. Its a cake that brings a little bit of the tropical paradise of Hawaii right to your kitchen. 2 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon 2 eggs 3/4 cup white granulated sugar 1 stick butter or 1/2 cup or 8 tablespoons softened 2 ripe bananas mashed 1 8 ounce can crushed pineapple in juice, undrained 1 teaspoon vanilla extract 1 cup chopped nuts pecans or walnuts Instructions Hummingbird Sheet Cake with Caramel Cream Cheese Frosting, https://www.thekitchenismyplayground.com/2016/06/hawaiian-dream-cake.html, Old-Fashioned Banana Pudding {from Scratch}, Easy Homemade 3-Ingredient Lemon Ice Cream, Red White & Blue Strawberry Cheesecake Bites. Sprinkle top of cake with 2/3 cup coconut and then chopped nuts. Hawaiian Wedding Cake is a basic cake mix cake with three layers on top: a crushed pineapple layer that seeps into the cake, a creamy pudding layer, and then whipped topping and coconut on top. In an electric mixer, beat softened cream cheese until smooth. Place pan on a wire rack and allow to cool completely. Coat a 9 x 9 baking pan with cooking spray and line with parchment. Set aside. 2 tablespoons pineapple juice Instructions Preheat oven to 350 degrees. directions. Gradually mix in powdered sugar. can? Do you have a website or cooking blog? Its such a good cake. In a large bowl, mix flour, baking powder, baking soda, and salt, whisking to thoroughly combine. Mix well. Home Dishes & Beverages Cakes Birthday Cakes. Pineapple inside plus pineapple on top - an excellent equation that adds up to impressively good flavor! Combine cream cheese, butter, confectioners sugar, and vanilla. Cool completely. A layered delight with pineapple-and-coconut laced yellow cake base, a layer of creamy pineapple pudding, and freshly whipped cream and coconut topping. Anywheres great but getting out into nature in the mountains or on the beach is the best kind of getaway. I Made It Frost cake using all the frosting. ICING: Spray a 913 pan with baker's spray and then bake cake mix as directed. Cool completely. Bake in the oven as instructed on cake box or until a toothpick comes out of the center clean. Stir in eggs, pineapple, and vanilla, mixing until blended. Hope you are having a great week and thanks so much for sharing with us at Full Plate Thursday! Step 1 Blend together the cream cheese, lemon juice and condensed milk; gently fold in the whipped topping. What do you think? If you click the "notify me" checkbox {which is optional}, your e-mail is also collected. Drop the creamed mixture using a teaspoon randomly over the batter. Meanwhile bring the evaporated milk, sugar, butter and vanilla to a boil. Sift together flour, sugar, and baking soda. Bake in a 13x9" pan according to package directions. Remove pie from oven. In conclusion, Hawaiian Pineapple Cake is a must-try recipe that will bring a little bit of the tropical paradise of Hawaii to your kitchen. We participate in the Amazon Services LLC Associates Program, an affiliate advertising program. You can buy sugar free crushed pineapple, but that would defeat my purpose to cheat! SMOKING LESSONS: MOUTHWATERING CIDER-BRINED PORK LOIN FROM CHEF CONNOR RANKIN, Grandmas Old Fashioned Bread Pudding with Vanilla Sauce. Add the cake mix and crushed pineapple with juice and mix. I use coconut oil (which makes the taste that much better) instead of regular oil. See our disclosure policy. Join us by email to get all the deliciousness right in your inbox. As an Amazon Associate we earn from qualifying purchases. kmatousek75@gmail.com Remove ads. I grew up on Oahu back in the early 1970's and my mom was always looking to make pineapple and banana dishes. Affiliate Pour into an ungreased 9"x12" pan. In a saucepan, bring the evaporated milk, sugar, butter, and vanilla to a boil. Beat until creamy and fully combined about 1-2 minutes. Spray a 15x10x1 inch baking pan with nonstick cooking spray. When cool, punch holes in cake with handle of wooden spoon. Clicking "publish" to submit your comment indicates your explicit consent for name collection. Mix all of the cake ingredients together in a bowl. Stir in the crushed pineapple, cherries and pecans; pour into pie crusts and refrigerate for 3 to 4 hours. Drain the crushed pineapple. Pour into an ungreased 9"x12" pan. 2 (20 ounce) cans crushed pineapple, drained, 1 (3.4 ounce) package instant vanilla pudding mix, 1 (8 ounce) container frozen whipped topping, thawed. Find more useful information here. Pour into a greased 9X13 inch pan and bake at 350 for 35 40 minutes (until top is golden brown). Remove from heat. Let us know how it goes if you try it! In a large mixing bowl, combine the flour, sugar, baking soda, eggs, pineapple, oil, salt, and vanilla. Fold in nuts. Bake at 300 degrees for approximately 50 to 60 minutes. It's a wrap after the first slice is cut! Spread evenly over the pineapple. The product itself does not contain gluten as an ingredient, but Kraft does not guarantee that the product has not come in contact with gluten during manufacturing. What would you serve with this? This pineapple pecan cake comes out extremely moist and yummy and is a snap to whip up. Yummy light summer desert!!! 4.67 from 3 votes Print Recipe Pin Recipe Prep Time 10 mins Cook Time 35 mins Course Dessert Cuisine American Servings 12 Ingredients 2 cups all-purpose flour Find many great new & used options and get the best deals for 101 Things to Do with a Cake Mix by Stephanie Ashcraft (2003, Spiral, Reprint) at the best online prices at eBay! I like using the 100% juice kind because I think it tastes fresher. For best results, I would make the cake and the pudding mixture ahead of time, and then assemble it the day you want to serve it! Taste of Home is America's #1 cooking magazine. You dont need any special skills or ingredients, just a few simple pantry staples and youre good to go. Add beaten eggs, pineapple, and vanilla. Gradually mix in powdered sugar. First, when I use pudding and milk in a recipe, I always use 2% or whole milk (using skim milk or 1% milk will not thicken the pudding as well). 1 (15 ounce) can crushed pineapple, with juice. Its a 20 oz can of crushed pineapples in 100% juice. If they arent in your local grocery store, you can also purchase them online. Drain 1 (20 ounce) can crushed pineapple. :) Hugs,Barb :). Thank you so much for visiting The Kitchen is My Playground! Spray a 9 inch round cake pan with butter-flavored cooking spray. every week! Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 35 minutes. Ive been making this cake for about 15 years and always it gets Rave reviews! For the topping, cream together sugar, flour, and butter in a saucepan. Sprinkle top with coconut, chopped walnuts and maraschino cherries. Im talking about Hawaiian Pineapple Cake! Pinned to my Yummy board for you and our readers. We recommend our users to update the browser. For the bottom layer, in a bowl, combine the melted butter, sugar, and flour. Instructions. Slowly add the milk a little at a time, beating until smooth between each addition. Hurrah for you! Icing Directions: Prick the cake with a toothpick like this: Put all ingredients into large pan and bring to a boil. Learn tried and true tips, ticks and methods. In a large bowl stir the melted butter, eggs and the banana. Grill chicken and pineapple slices and serve with grilled vegetables. What changes do I have to make in the ingredients to bake the Hawiian Pineapple Cake at an altitude of 5000 feet? Pinning and sharing. It looks so delicious! Spread over top of cake. Serving lunch, dinner and late night menus alongside traditional tropical drinks and exotic signature smoothies, enhanced by views of the ocean. Step 3. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family.

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